Hot Luncheon Buffet I (30 Guests Minimum)
Offered Items
- Green Salad/ Garnished And Served With a Creamy Vinaigrette Dressing
- Traditional Small Cut Greek Salad
- Fresh Fruits In Season
- Spring Blend Rice Risotto
- Breast Of Chicken Piccatta
- Rolls And Butter
- Assorted Soft Drinks, And Bottled Waters
Note : All Needed Disposables Are Included
Hot Luncheon Buffet II (30 Guests Minimum)
Offered Items
- Tossed Classic Caesar Salad
- Pasta Prima Vera Salad
- Fresh Fruits In Season
- Ranch Style Whipped Potatoes
- Roasted Tri-Tip Carver/Au Jus
- Garlic Bread
- Assorted Soft Drinks & Bottled Waters
Note : All Needed Disposables Are Included
Hot Luncheon Grand Buffet (75 Guests Minimum)
Offered Items
- Tossed Green Salad
- Pasta Prima Vera Salad
- Fruited Cauliflower & Broccoli Slaw
- Traditional Small Cut Greek Salad
- Fresh Fruit Salad
- Castroville Chicken Breast
- Roasted Tri-Tip Of Beef Carver
- Creamy Red Roasted Potatoes
- Bruschetta Tomato Cheese Bread
- Iced Tea, Lemonade, Chilled Water, & Coffee
- Cookies & Brownies For Dessert
Note : All Needed Upscale Disposables Are Included